The Tiramisu Sock Knitting Pattern

One of my favorite things about tiramisu is all the layers—the sponge cake, the mascarpone, the chocolate. Those stripes look like striations of delicious sediment.

The textured stripes in this socks reminded me of the stripes in one of my favorite desserts. I knew what I had to name them.

SIZES

Finished sock dimensions: 7.5” (19 cm), 8.75” (22 cm), 10” (25.5 cm) circumference. Most people like their socks snug, so choose a finished sock size that is slightly smaller than your actual foot.

YARN

Fingering weight yarn, 300-380 yds (274-348 m) Suggested yarn: The Wool Barn Cashmere Sock, 80% Superwash Extrafine Merino 10% Cashmere 10% Nylon, 100gr 383 yds (350m)

One stitch marker for beginning of round, optional additional markers between pattern repeats, a tapestry needle for weaving in ends, and one set of needles for your preferred style of small-circumference knitting. Suggested needle size: US 1.5 (2.5 mm)

TOOLS and NEEDLES

SKILL LEVEL

This is an interemediate pattern. It uses knitting through the back loop, wrapless short rows, increases, decreases, knitting in the round, and stockinette grafting.

Learn more about the Tiramisu sock knitting pattern on my blog. Plus, find helpful tips and tricks to improve your knitting, patterns, tutorials, and more.